Who Else Wants Info About How To Cook A Shoulder Ham
Cover with lid or aluminum foil;
How to cook a shoulder ham. This type of smoker is unique because it works with. The secret to making the smithfield smoked pork shoulder picnic ham is using high quality charcoal and a smithfield smoker. Explore how to cook picnic shoulder ham with all the useful information below including suggestions, reviews, top brands, and related recipes,.
Although our glazed picnic ham (smoked shoulder) was already technically fully cooked, the extra fat meant that it needed extra cooking (not just heating. Place the ham on a rack in a shallow roasting pan. Brush the ham with your favorite ham glaze.
Pour 1/4 inch water into the bottom of the pan. (a fork will easily glide into the meat. For pork shoulder, this takes two to three.
In a roasting pan, place sliced lemons and pour water in the bottom of the pan. Smoke the ham for 2 hours at 225 degrees, then reduce the temperature to 175 degrees and smoke for another 3 hours. Quick cooking chili relleno casserole.
Bring to a boil, then reduce to a gentle simmer. Cook for 6 hours or until. Turn off the smoker and let the ham cool for an hour.
Continue to bake the ham, glazing it once more 30 minutes later. Instructions in the bottom of your crockpot, pat down most of the brown sugar place unwrapped smoked shoulder on top of the brown sugar pat the rest of the brown sugar.